Title: Joyce's Casserole
Categories: Beef Casserole
Yield: 6 Servings
| 1 1/2 | lb | Ground beef |
| 1 | tb | Oil |
| 1 | cn | Cream mushroom soup |
| 10 | oz | Frozen mixed vegetables |
| 2 | tb | Soy sauce |
| | | Pepper to taste |
| 1 | c | Onion, chopped |
| 2 | c | Celery, sliced |
| 3/4 | c | Water |
| 2 | c | Cooked rice |
| 1 | ts | Salt |
| 3 | | Ox chow mein noodles |
Brown beef and onions in oil. Cook mixed vegetables in 3/4 cup water for 10
minutes. Mix meat, onions, mixed vegetables, liquid, soup, rice, seasonings
and noodles in 2-quart casserole. Cover and bake 25 minutes at 350 degrees
or microwave 10 minutes on reheat.